Ibicuruzwa byacu byamenyekanye cyane kandi byizewe nabakoresha amaherezo kandi birashobora guhaza ubukungu bwigihe cyimiti yinkoko z'inka z'inka z'inka z'inka z'inyamanswa z'inyamanswa z'inka z'inka zitanga kandi zigurisha ibiciro.
Ibicuruzwa byacu byamenyekanye cyane kandi byizewe nabakoresha amaherezo kandi birashobora guhaza ubudahwema Gutezimbere ubukungu n'imibereho bisabaUbuvuzi bw'Ubushinwa, Amatungo yahagaritswe, Twihuza ibyiza byacu byose kugirango dukomeze guhanga udushya, gutera imbere no gutegura imiterere yinganda nibikorwa byibicuruzwa. Tuzahora twemera kandi tubikore. Murakaza neza kwifatanya natwe guteza imbere urumuri rwicyatsi, hamwe tugiye gukora ejo hazaza heza!

Kunoza izogo, metabolism yintungamubiri nyamukuru zigaburira cyane cyane amavuta.

Shigikira imikorere isanzwe yo gutesha agaciro umwijima, kubura ubushake bwo kurya.

♦ Fasha kugarura umwijima, umwijima wabyimbye, umwijima wa cirrhose, amara ashyushye, indwara y'ibihaha n'indwara zimpyiko.

♦ Inda y'amazi Ayndrome, hydropericabaryium, ibimenyetso biva amaraso nibindi.

♦InkokoKwirinda:

1ML kuri 4l yamazi yo kunywa muminsi 3-5.

♦InkokoKuvura:

1ML kuri 2L yamazi yo kunywa muminsi 3-5.

♦Ihene n'ihene:

15-20ml / buri munsi / inyamaswa iminsi 5.

♦Ku matungo:

40-60ML / Buri munsi / inyamaswa iminsi 5.

Ibicuruzwa byacu byamenyekanye cyane kandi byizewe nabakoresha amaherezo kandi birashobora guhaza ubukungu bwigihe cyimiti yinkoko z'inka z'inka z'inka z'inka z'inyamanswa z'inyamanswa z'inka z'inka zitanga kandi zigurisha ibiciro.
Uruganda ruhekejeUbuvuzi bw'Ubushinwa, Amatungo yahagaritswe, Twihuza ibyiza byacu byose kugirango dukomeze guhanga udushya, gutera imbere no gutegura imiterere yinganda nibikorwa byibicuruzwa. Tuzahora twemera kandi tubikore. Murakaza neza kwifatanya natwe guteza imbere urumuri rwicyatsi, hamwe tugiye gukora ejo hazaza heza!