1. Kwagura no guturika umwijima, gupfa rimwe na rimwe, umuvuduko muke w'amagi.

2. Nyuma yo gukingirwa urukingo rwa peteroli, hagaragaye inkoko nyinshi zishye, kandi igipimo cyo gucamo umwijima cyariyongereye.

3. Ifunguro rito, Umwijima muto, igikonjo cyamagi kiroroshye kandi cyoroshye, gukura gahoro, igipimo cyibiryo byinshi.

4. Necropsy isanzwe asitike, umwijima wa piebald, umwijima, guturika, kubyimba, sclerose nibindi bikomere.

5. Indwara ya bagiteri ikunze kugaragara, impiswi, Indigestible, urukuta rw'amara ruto, kandi byoroshye kubisubiramo nyuma yo kuvurwa.

6. Umubare munini wa flavivirus yinyoni zo mu mazi, impfu nyinshi, ingaruka zo kuvura zidahungabana.

1. Kugenzura imikorere yumwijima kubiguruka:

Komeza urwego rwa metabolike, kugabanya neza hepatomegaly, guturika, no gupfa rimwe na rimwe, no kongera umusaruro w'amagi

2. Kongera ubushobozi bwo guhindura umwijima:

Kunoza igogorwa nigogorwa ryibinure byamavuta, kandi ufashe mugutezimbere ibimenyetso nka enterite na indigestible.

3. Koresha ingirabuzimafatizo:

Ongera urwego rwo gukingira urukingo kuri 0.5-1 titer, bishobora kugabanya kwandura virusi

Gahunda yubuzima bwa Broiler:

Iminsi 10, iminsi 20, niminsi 30, iminsi 3 kuri buri cyiciro, kwiyongera ibiro byihuse nindwara nke.

Gushiraho gahunda yo kwita ku buzima bw'inkoko:

koresha iminsi 4 mukwezi, inkoko 5000 / igikapu, gabanya amagi yumusenyi, umusaruro wamagi uhamye, nigihe cyo gutunganya amagi maremare.

Ongeramo garama 500 z'amazi kuri litiro 1000 y'amazi, unywe cyane amazi mumasaha 4-5, hanyuma uyikoreshe ubudahwema iminsi 4-5.