Iterambere ryacu riterwa nibikoresho byateye imbere cyane, impano nziza kandi zikomeza imbaraga zikoranabuhanga mu buryo bw'ibinyabuzima, twakiriye inshuti mbikuye ku mutima inkoko kugira ngo dufatanye natwe mu rufatiro rwinyungu ndende.
Iterambere ryacu riterwa nibikoresho byateye imbere cyane, impano nziza kandi zikomeza imbaraga zikoranabuhanga muriUbushinwa Ifu, Isosiyete yacu buri gihe itanga igiciro cyiza nigiciro cyumvikana kubakiriya bacu. Mu mbaraga zacu, tumaze kugira amaduka menshi muri Guangzhou n'ibisubizo byacu byatsindiye ishimwe ryabakiriya ku isi hose. Inshingano yacu yamye yoroshye: Gushimisha abakiriya bacu nibicuruzwa byiza byumusatsi no gutanga ku gihe. Murakaza neza abakiriya bashya n'abasaza kugirango tutwandikire mu gihe kizaza mu gihe kizaza.

Ibyatsi bisanzwe bya perdilla na mint gukuramo ifu yubuvuzi bwibimera bishobora:

1. Kugabanya neza ubushyuhe buterwa n'ubushyuhe bwo hejuru, ubushyuhe, umwuka wumye n'umuyaga ushushe, wongere ubushyuhe bwo guhangayika, byongera kugaburira, no kongera igipimo cyo kugaburira amagi

2.Imihangayiko yimihangayiko iterwa nurusaku, ubwikorezi, hamwe nibihe bitunguranye mugihe cyo gutunga ubushyuhe bushingiye ku bushyuhe, ubushyuhe, bwongere kugereranya ubushyuhe, bwongera kugaburira amagi.

3. Koresha ubushyuhe bwumubiri wo hejuru, gutakaza ubushake, amaso atukura, guhumeka neza nibindi bimenyetso biterwa nubushyuhe n'izuba.

• Kurandura-ubushyuhe

The extract of perilla leaf contained in this product is rich in plant polyphenols and flavonoids, has the functions of dispeling dampness, clearing heat and detoxicating.

• Kurwanya ubushyuhe-guhangayikishwa

VC, Peppermint na Borneol bafite ingaruka zo gukuraho ubushyuhe no kuneka amaraso, gukonjesha no gukuraho kugaburira ubushyuhe, kandi ukureho kugaburira amagi, no kwihutisha kugaburira indwara.

• Kurandura Umuyaga-Ikibi

Amababi ya perilla afite ingaruka zo kurekura imitsi, gukuraho imbeho n'umuyaga-bibi.

• Kurwanya Oki-okiside

Perilla Amababi akuramo afite ubushobozi bwihariye bwo gukuraho ogisijeni ikora kubuntu kandi ibuza proxidation proxidation, kandi ifite uruhare runini mugukomera no guhiga amatungo.

• Antibacterial

Imbuto ya Perilla ifite ingaruka zikomeye kandi ifite ingaruka nziza zivanga kuri bagiteri zitandukanye za patteria.

Kuvanga amazi yo kunywa, 500g / 1000-1500 kg yamazi muminsi 3-5.

• Guhangayikishwa n'ubushyuhe ni iki?

Guhangayikishwa nubushyuhe ni urukurikirane rwibisubizo bidasanzwe bibaho mumashami munsi yubushyuhe bukabije kubera ubushyuhe na physiologie.

• Ni ubuhe buryo bworoshye bwo guhangayikishwa n'inkoko?

Igice:
1. Imvugo yo kugaburira igabanuka, metabolism iri hasi, igipimo cyigipimo cyigipimo n'amagi bigira ingaruka.
2. Biganisha kuri physiologiya imyanda yo gushyira inkoko. Kuberako inkoko idafite glande yibyuka, ntishobora gutandukanya ubushyuhe no kubira ibyuya, irashobora kubungabunga ubushyuhe bwumubiri binyuze muburyo bwubuhumekero.
3. Igipimo cy'ubuhumekero cyihuse, ku buryo ibihumyo bya CO2 byongera, bikaviramo gutakaza gukabije kw'ibirimo mu mubiri, hanyuma biganisha ku guhumeka.
4. Ingano yinkoko amazi yiyongereye, itera impiswi na electrolyte ubusumbane mu nkoko.
5. Kuyobora imikorere idakingiwe kugirango ugabanye ubwiyongere bwurubuga rwa Glucocorticor mu mubiri mugihe cyo guhangayika, bikaviramo kugabanuka mubudahangarwa.
Broiler:
1. Igipimo cyo guhumeka kirahuze, umusatsi uratatanye, kandi imisatsi myinshi igaragara "umusatsi mamia", biganisha ku kwiyongera cyane mu "gupfa igipimo cy'inkoko".
2. Tera amababa yo guteza imbere itunganya, nta musatsi kumpande zombi.
3. Kugabanya ibikorwa, byongera amazi, gutakaza ubushake bwo kurya, gusohora umwanda utose, kandi rimwe na rimwe ndetse no gusohora "umwanda wamburaga".
4. Kubuza ubudahangarwa n'ubudahangarwa bw'itubudahangarwa n'ubudahangarwa, bikaviramo kurwanya intege nke, biroroshye kwandura indwara.
5. Tera agace k'igifu Cypep gahoro, kumara igihe kinini mu kaga gakondo bibaye icyumweru, cyangiza cyane ubusugire bwa mucosa mu mara, bikavamo kugabanuka cyane mu gutekerezwa.
6. Ibintu bibaye guhangayikishwa nubushyuhe bizavamo 14% kugeza kuri 17% kugabanya kugaburira no kugabanuka kwinshi mubyiciro byumubiri.

Iterambere ryacu riterwa nibikoresho byateye imbere cyane, impano nziza kandi zikomeza imbaraga zikoranabuhanga mu buryo bw'ibinyabuzima, twakiriye inshuti mbikuye ku mutima inkoko kugira ngo dufatanye natwe mu rufatiro rwinyungu ndende. Isosiyete yacu ahora itanga ubuziranenge kandi igiciro cyumvikana kubakiriya bacu. Mu mbaraga zacu, tumaze kugira amaduka menshi mubushinwa nibisubizo byacu byatsindiye ishimwe nabakiriya kwisi yose. Inshingano yacu yamye yoroshye: Gushimisha abakiriya bacu nibicuruzwa byiza byumusatsi no gutanga ku gihe. Murakaza neza abakiriya bashya n'abasaza kugirango tutwandikire mu gihe kizaza mu gihe kizaza.