Dufite intego yo gusobanukirwa ubuziranenge bwo hejuru binyuze mubisohoka no gutanga inkunga yingirakamaro kubaguzi bo murugo ndetse no mumahanga babikuye ku mutima kubicuruzwa byinshi byo mu rwego rwo hejuru Igiciro cyo hasi Igiciro cya Broiler Biomix Probiotics, Twakiriye neza abaguzi bashya kandi bashaje baturutse imihanda yose ya buri munsi kugirango batubwire natwe imikoranire mito mito hamwe nibikorwa byagezweho!
Dufite intego yo gusobanukirwa ubuziranenge bwo hejuru binyuze mubisohoka no gutanga inkunga yingirakamaro kubaguzi bo murugo no mumahanga kubwumutima wabo woseUbushinwa Kugaburira Ibikoresho bya Broiler Kongera ibiro, Twiyubashye nka sosiyete igizwe nitsinda rikomeye ryinzobere zifite udushya kandi inararibonye mubucuruzi mpuzamahanga, guteza imbere ubucuruzi no guteza imbere ibicuruzwa. Byongeye kandi, isosiyete ikomeza kuba umwihariko mubanywanyi bayo bitewe nubuziranenge bwayo buhebuje mu musaruro, kandi ikora neza kandi ihinduka mu gutera inkunga ubucuruzi.
1. Ku nyoni zinyama : gutanga imirire no kuzamura ibiro byumubiri vuba kandi bigabanya impfu.
2. Kurwanya inkoko : fasha amagufa gukomera no gukura imitsi vuba.
3. Kugabanya ibyo kurya, kunoza igipimo cyo guhindura ibiryo no kugereranya inyungu za buri munsi.
4. Gutezimbere umuco mwiza wa bagiteri mumitsi yinkoko, bityo byongere imbaraga zo kurwanya indwara, kandi byongere kwihanganira imihangayiko.
5. Guteza imbere ibimamara bitukura hamwe n ibaba ryaka cyane ryinkoko.
Iki gicuruzwa nigisobanuro cyihariye, cyihariye cyinkoko, ubwoko bwubwoko bwinshi bwa synbiotic bushobora:
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2. ongera ushyireho microflora yuzuye mugihe cyo gukoresha nyuma ya antibiotique.
3. Irabuza gukura kwa bagiteri nka C. perfringens, E. coli, Salmonella na Campylobacter. Kugabanya impfu.
4. Kunoza kongera ibiro no guhindura ibiryo.
5. Nta ngaruka mbi, nta gihe cyo gukuramo.
1.1kg yibicuruzwa bivanze nibiryo 1000kg.
2.1kg yibicuruzwa bivanze nibiryo 500kg days iminsi itatu yambere).
1. Komeza umupfundikizo ufunze neza kugirango ubungabunge agashya.
2. Ntukagere kubana.
Ingaruka
Kunoza imikorere yo gukura / Kunoza ubwiza bwintumbi / Hindura microbiota yo munda / Kongera imbaraga zo kurwanya indwara.
Umubare
1g / 2L y'amazi yo kunywa
Amapaki
1KG / umufuka * umufuka / ikarito 15 cyangwa nkuko ubisabwa.